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Upgrade yourself by doing an advanced diploma of Hospitality Management (commercial cookery)
171 James Street, Perth, Western Australia 6003 - 13 Jul, 2021
Description
If you are passionate in cookery, we at Stanley college (CRICOS Code: 03047E | RTO Code: 51973) is providing best advanced diploma of hospitality management (commercial cookery) (CRICOS Course Code 091123B) course at Perth to enhance your skills and providing advanced knowledge, providing face to face classroom learning.
After completing the diploma, you can become an executive chef, head chef, executive sous chef. Apply now!
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